Honey Plum Kuchen
1/2 cup butter
1/4 cup yogurt, + 1/4 cup water
1 egg
1/2 cup honey
1 1/2 whole wheat flour
2 teaspoon baking powder
3 or 4 plums
Preheat oven to 400F Butter and flour an 8″ square pan.
Cut plums into sixths.
Melt the butter in a medium saucepan , and let cool slightly. stir in yogurt and water mixture, the egg, and the honey. beat till smooth.
In a separate bowl, mix flour and baking powder. Then stir into egg, butter mixture. Quickly beat till smooth, then pour into pan.
Place plums cut side up in three rows on top of batter. Push each piece into the batter.
Drizzle a teaspoon of honey and sprinkle ~ 1/4 teaspoon cinnamon onto the plums.
Bake 30 minutes, and test with straw or knife blade.
Serve warm or let cool and cover.